Seafood Giouvarlakia Soup
The soup is finished with an egg/lemon emulsion we call “Avgolemono” and it does deliver!
Recap – Classic Greek Supper Club
Last week marked the return of my Greek Supper Club try at a new venue called The Column Event Space, located in East York. A full house, a great food and service despite the challenges of hosting at a new venue. My team and I had a blast! Thank you for the wine pairings selected […]
Recap – Seafood Tavernaki Supper Club
The past two weekends have been a lot of fun, cooking up some fish and seafood for my dinner guests. Thank you for making both evenings a sell out! I served some Greek classics along with some of my own twists, all paired with Greek wines and Spirits from Celebrity Wines. Many specialty products from […]
Seafood Chowder
You can use whatever seafood you have on hand but I like using a white fish (fresh cod), small shrimp and small bay scallops.
