Kalofagas Greek Christmas Supper Club ’24
Come join us Sunday, Dec.8th for a festive culinary experience at the St. Lawrence Market Kitchen! Indulge in a delicious spread of holiday dishes prepared by Chef Peter Minakis. This in-person event promises an unforgettable evening filled with good food, great company, and holiday cheer.
Kapetan Zeppo Greek Seafood Supper Club
Come aboard for a night of indulgence at the St. Lawrence Market Kitchen! Join us for a unique dining experience featuring the freshest Greek seafood prepared by the talented Chef Peter Minaki. Immerse yourself in the flavors of the Mediterranean as you enjoy a specially curated menu that will transport you to the shores of Greece. This in-person event […]
A Taste of the South Aegean Greek Supper Club
Join us on Sunday, October 20th for a delicious evening filled with authentic Greek flavors at the St. Lawrence Market Kitchen. Indulge in a feast for your taste buds as we showcase the best dishes from the South Aegean region. From fresh seafood to savory meats, you’ll experience a true taste of Greece right here in […]
Shrimp Saganaki II
Shrimp Saganaki. Almost every fish taverna in Greece will include this in their menu but this version remains the most memorable and flavourful.
Grilled Calamari Skewers
While fried is everyone’s favourites, grilled calamari should get equal billing. It’s easier to prepare, less fuss and mess and it cooks quickly.
Greek Meze and Music Night
Come join us on Sunday, April 14th at St. Lawrence Market Kitchen for a night filled with delicious Greek mezedes, ouzo, tsipouro, wine and live music from The Dimitra Kahrimanidis Trio.
Shrimp Phyllo Pies
Earlier this month I served these shrimp filled phyllo triangles at my monthly Greek Supper Club and they were a big hit!
The inspiration comes from the Portuguese shrimp turnovers (rissois) I enjoyed last year during my trip to Portugal. I thought the filling would work as a filling wrapped in phyllo and I added Old Bay Seasoning as an accent for the shrimp filling.
A touch of Portuguese, a little Greek and a taste of the American south combine to make a tasty appetizer. I bet you can’t eat just one!
Pelagos – Greek Seafood Supper Club
Join us on Sunday, January 14th for a night of Greek Seafood at the St. Lawrence Market Kitchen !
Dive into a culinary adventure as we bring the flavors of the Greek coast to your plate. Indulge in a mouthwatering selection of fresh seafood dishes, expertly prepared by our talented chef.
Aegean Vibe Greek Supper Club
Join us for an enchanting evening of Greek cuisine and wine pairings, as we embark on a culinary journey through the Aegean Islands. Our Aegean Vibe Greek Supper Club is an exquisite celebration of the vibrant flavors and rich traditions of Greece. Greek Food Extravaganza: Immerse yourself in the tantalizing aromas and flavors of authentic […]
Seafood Boil
One of the best, tastiest and “big show” ways to entertain family and friends is to host a seafood boil. A seafood boil is an informal meal where an array of seafood are boiled in a seasoned liquid and when cooked, the contents are simply laid out for all to pick and eat what they want.
