Ta Kymata- Kalofagas Seafood Supper Club
Join me on Sunday, January 19th for Ta Kymata – an all fish and seafood Supper Club.
Phyllo Dough From Scratch in New York City
Join me on January 22nd in NYC for my Phyllo From Scratch Cooking Class
Phyllo Dough From Scratch
Join me on Sunday, January 12th for my Phyllo From Scratch cooking class.
Kalofagas Greek Christmas Supper Club ’24
Come join us Sunday, Dec.8th for a festive culinary experience at the St. Lawrence Market Kitchen! Indulge in a delicious spread of holiday dishes prepared by Chef Peter Minakis. This in-person event promises an unforgettable evening filled with good food, great company, and holiday cheer.
Kapetan Zeppo Greek Seafood Supper Club
Come aboard for a night of indulgence at the St. Lawrence Market Kitchen! Join us for a unique dining experience featuring the freshest Greek seafood prepared by the talented Chef Peter Minaki. Immerse yourself in the flavors of the Mediterranean as you enjoy a specially curated menu that will transport you to the shores of Greece. This in-person event […]
A Taste of the South Aegean Greek Supper Club
Join us on Sunday, October 20th for a delicious evening filled with authentic Greek flavors at the St. Lawrence Market Kitchen. Indulge in a feast for your taste buds as we showcase the best dishes from the South Aegean region. From fresh seafood to savory meats, you’ll experience a true taste of Greece right here in […]
Phyllo Class From Scratch
My very popular Phyllo From Scratch cooking class will take place Sunday, October 6th.
Greek Bistro Supper Club
Welcome to the Greek Bistro Supper Club!
Date: Sunday, June 9th, 6PM
Location: St. Lawrence Market Kitchen
Come join us for a delicious evening filled with authentic Greek flavors and a cozy bistro atmosphere. Indulge in traditional dishes like Kolokithokeftedes, Pork Lemonato, and Ekmek Kataifi while enjoying the company of fellow food enthusiasts.
Mother’s Day Greek Lunch
Celebrate Mother’s Day with a delicious Greek lunch at the St. Lawrence Market Kitchen! Indulge in inventive Greek dishes prepared by Chef Peter Minaki (Kalofagas) and wines selected and poured by Kolonaki Group.
Greek Meze and Music Night
Come join us on Sunday, April 14th at St. Lawrence Market Kitchen for a night filled with delicious Greek mezedes, ouzo, tsipouro, wine and live music from The Dimitra Kahrimanidis Trio.
