Beer Braised Pork Chops with Lemon & Oregano
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Here’s a dish that’s ideal for the colder months, when you don’t feel like grilling outdoors or if you live in Canada, the snow has buried your grill.
Best Dishes of 2021
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Happy New Year! The year (2021) is in the past and I am sure many of you are happy that a new year is upon us. The end of the year is a time for reflection and I recently took a look at my posts/recipes of 2021 and here are some of the dishes that […]
Mid-Winter Seafood Supper Club Jan16
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After a month of holiday indulgence, January is all about eating lighter and that means fish and seafood. Join me on Sunday, January 16th at St. Lawrence Market Kitchen for a mid-winter 5-course seafood feast. Greek wines and spirits will be pared with the courses. Many specialty products from Greece will be furnished by BuyGreek.shop, […]
Recap – Seafood Tavernaki Supper Club
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The past two weekends have been a lot of fun, cooking up some fish and seafood for my dinner guests. Thank you for making both evenings a sell out! I served some Greek classics along with some of my own twists, all paired with Greek wines and Spirits from Celebrity Wines. Many specialty products from […]
Pork With Mushrooms and Dried Figs
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We’re into September and cooler evenings are here. Summer dishes give away to Fall comfort dishes and this dish can be made on a weeknight or weekend. I usually like fattier pork cuts but this one works with pork tenderloin or the equivalent of pork loin. Fruit complements pork well and this recipe includes dried […]
Classic Greek Pork Chops
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The first time I went to Greece I was 7 years old. It was a culture shock as Greece’s ingredients were still very local. I recall being with relatives at a taverna and an uncle ordered a brizola…I thought it was a steak. It was in fact a juicy grilled pork chop. I told my […]