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Meat & Poultry lover recipes!

Leftover Stuffing Waffles

Use your leftover stuffing to make waffles.…

Sous Vide Pork Gyro

When in Greece, one of the first things I'll eat is a pork gyro wrapped…

Sous Vide Steak

Have you heard of "sous vide"? It's a French word that literally translates to "under…

Greek Sausages (Intro)

I am a big fan of sausages and when I go to Greece in the…

Greek Style Roast Chicken Thighs

The flavour profile here is classic Greek: lemon, garlic, salt, pepper, dried Greek oregano. This…

Makalo With Keftedakia

Makalo is a Macedonian gravy. You’ll find in the kitchens of northern Greeks’ home in…

Pulled Pork

Last year, I brought pulled pork back, serving it at a couple of Christmas parties…

Pastourmadopita

Try this easy and delicious phyllo pie with pastourma and cheese filling.…

Liver Tigania

Today’s dish is a sharing plate of liver with onions that have melted away, olive…
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