More Recipes We Love!
Pulled Pork
Last year, I brought pulled pork back, serving it at a couple of Christmas parties…
No-Knead Pizza Dough
This no-knead recipe comes from Jim Lahey (Sullivan Street Bakery fame) and it too has…
Chocolate Bougatsa
Bougatsa....you've come a long way! Most of you are familiar with Bougatsa with custard, cheese…
Artichoke Moussaka
This vegetarian version of Moussaka uses artichokes as the "meat". I've updated the recipe to…
Shrimp Phyllo Pies
Earlier this month I served these shrimp filled phyllo triangles at my monthly Greek Supper…
Taste of Amynteon Greek Supper Club
Indulge in a delightful Greek feast that will transport you straight to the picturesque region…
No Knead Bread
If you've always wanted to make your own bread, this is the recipe. If you…
Pastourmadopita
Try this easy and delicious phyllo pie with pastourma and cheese filling.…
Sticky Toffee Pudding
Years ago, I attended a Christmas party/dinner where the dessert was one of those sticky…
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Cookbook
My latest!
While your daily tasks are different from that generation, you’re busy and one pot cooking is going to help you in the kitchen! Read book details. Barnes & Noble book purchases here.
