Welcome to the Taste of the South Aegean Greek Supper Club! Join us on Sunday, October 20th for a delicious evening filled with authentic Greek flavors at the St. Lawrence Market Kitchen. Indulge in a feast for your taste buds as we showcase the best dishes from the South Aegean region. From fresh seafood to savory meats, you’ll experience a true taste of Greece right here in the heart of the city.
The entire menu will feature wines from Strataridakis Winery, located near the southern coast of Crete. Don’t miss out on this culinary journey – reserve your spot now!
MENU
Appetizers:
Cheeseballs
Kassos Style Dolmadakia
Imam Bayildi with Octopus
Housemade Bread
paired with Aspira Charakia – Vidiano 2023
1st Course: Tomato and Fig Salad, Goat Cheese, Tahini Dressing
paired with 2023 Moschato Spinas
2nd Course: Halki style Pasta with Caramelized Onions, Yogurt, Grated Cheese
paired with 2017 Ichnilatis Syrah/Kotsifali
Main Course: Roast Lamb Stuffed with Rice, Currants, Pine Nut Stuffing
paired with 2018 Kokkino Chomata Cab.Sauv/Kotisfali
Dessert: Lemonopita (Lemon Pie) with Vanilla Ice Cream
Greek coffee will be served
All wines curated by Celebrity Wines & Spirits
Table Water by aeras
*Dinner+ Wine is $135/ Dinner Only $ 115
**Menu subject to change
***you must email me at info@kalofagas.ca if you wish to be seated with other parties that have booked for the event
****No refunds for cancellations made after Oct13th. Tickets are, however, transferable to another person after that date
