Bantis Bougatsa in Thessaloniki
Did you know that 70% of vacationers factor in food when deciding where to travel? So, it comes as no surprise that many choose Greece as a travel destination and one of the purposes of this blog is to bring you (the reader) closer to the Greek cuisine. Some want to relive the sights, aromas […]
Marianthe’s Baked Octopus and Eggplant
Last year when I visited the Gerovassliou winery in Epanomi (near Thessaloniki), it was my second time for a tour of the winery and museum. As you will recall the first visit was cut-short because I arrived late and the winery was closing. I had to wait one whole year to come back tho this […]
Domaine Gerovassiliou & Wine Museum
It’s time to start thinking about summer vacations and I’m once again urging you to visit Greece. Price-wise there has never been a better time and secondly, it’s still such a wonderful place for a vacation…ignore what you see happening in Athens. There’s so much more to Greece and I promise you – once you […]
Cheese-Stuffed Souvlaki
When I head into Thessaloniki (from Halkidiki) it’s to grab a bite with some family and friends and each and every time – a culinary surprise waits for me – guaranteed! A conversation with my friend Yianni goes like this: Me: I’m coming in to the city, what’s new, what’s hot – where shall we […]
Red Pepper & Feta Pseudokeftedes
When I visit Greece I also head into Thessaloniki to have a lunch or dinner at one of my favourite restaurants in the city, “Kourdisto Gourouni” (Wind-up Pig). The Kourdisto Gourouni has old world charm, serving lots of beers, a good choice of Greek wines and lots of great food to be served with […]
Thessaloniki’s Fish & Chips
Early in my vacation to Greece this summer (within the first week) we got our first rain. This could mean we get the usual one (o two) summer showers that are the usual or…this would be an omen of an unusually rainy summer. The latter scenario proved to be false and Summer of 2011 proved […]
Seafood Taverna “H Akti”, Nea Iraklia
This is my first official entry from Greece and yes, it’s hot, the food tastes fantastic (especially those garden tomatoes) and I’m enjoying the company of family and friends. Our home is in Nea Kallikratia, Halkidiki – by the sea. One of the neigborhood towns is Nea Iraklia, just 6 km. north of Nea Kallikratia. […]
Thessaloniki Mustard
One of my favourite condiments is mustard and my affinity has nothing to do with that yellow ballpark stuff most of you are familiar with but it from my first taste of good mustard…in Thessaloniki of all places! My first trip to Greece was in 1974, accompanied by my mother who had not seen her […]
Grilled Shrimp With Mustard & Honey
Just last month I was in Greece and even though I was there for a a mere 12 days, I squeezed in all the activities I could: seeing family and friends, visiting markets, trying out new eateries and…making new friends. One of the new friends I made was Vefa Alexiadou – the Julia Child of […]
Kostas’ Housemade Souvlaki
Which Greek food comes to mind when you think of Greek cuisine? I began writing, cooking, sharing and photographing this blog to show you that Greeks do eat other foods beyond souvlaki. However, we do still eat souvlaki and I still get excited when I taste a well-made souvlaki when dining out. During my recent […]
