Greek Food Gazette 08/03/2016
Meet Alexandra Pitta, CEO of Attiki Honey Join Peter (Kalofagas) for a Seafood/Lent cooking class on March 30th Opposition leader vows to scrap Greek wine tax if elected A look inside Mike Isabella’s Kapnos Kouzina Greek varietal Assyrtiko finds a home in Australia Reserve now for April 1st & 2nd Greek Supper Clubs at Ela […]
Greek Food Gazette 28/02/2016
Theoni Spring Water from Karditsa wins “best bottled water” at Berkeley International Water Tasting Robola (Greek varietal) is the next Assyrtiko Ottawa teens help Syrian refugees in Greece Just a 30 minute flight from Chios, another gem in the Aegean 7th Symposium of Greek Gastronomy to feature Greek street food Reserve your seats for March […]
Greek Food Gazette 19/02/2016
an interview with Theopi Skarlatos, director of the doc. “#ThisIsACoup 20 things to know before you visit northern Greece Greek restaurant in Houston gets James Beard nomination Santorini among Europe’s 10 best wine destinations Reserve your seats for March 3rd Tsiknopempti Dinner at Avli in Chicago
Greek Food Gazette 14/02/16
New wave of Greeks flocking to Astoria Here’s a Greek wine lesson: Santorini Assyrtiko Win 2 seats to March 3rd Tsiknopempti dinner at Avli in Chicago Twelve fish you’ve never heard but you should eat Few seats left for Feb.22 Seafood dinner at Penelope Restaurant Phyllo class on sale now for Friday, May13th at Le […]
Greek Food Gazette 02/05/2016
Decanter shares 10 Greek white wines you have to try Just a few spots left for Phyllo workshop on Feb.7th in Toronto Abba get back together to open a Greek restaurant Gay Greece: 11 destinations to take your partner this summer Uninhabited Greek island to host survival vacations
Greek Food Gazette 29/01/2016
Decanter magazine reports on Greek WInes: the new generation Thessaloniki gets heavy promotion as “co-capital” at Johannesburg travel expo Two hotels from Halkidiki make “Top 10 list family hotels in Europe” Acropolis OPA in Buffalo, NY has a new menu with more Greek and all Greek wine menu Recipe of the week: Pistachio Crusted Rack […]
Greek Food Gazette 30/11/2014
Pastry chef calls on the cooking wisdom of the YiaYia sisterhood Discover homey Thessaloniki Saudis become fourth shareholder in Navarino Resorts Thessaloniki looks to Balkans, Turkey and Middle East to make it a top tourist destination If you’re in Athens Dec.5-6th, check out the 6th Annual Honey Festival The Greek Taste Festival also taking place […]
Greek Food Gazette 23/11/2014
As espresso rises, Greek coffee may be left for the Turks Carlsberg buys a majority stake in Olympic Brewery (FIX) Greek fruit traders visit Gulf region to fill void caused by Russian ban Tarpon Springs, Florida – still redolent of its Greek history The landmark Emporikon Hotel in Athens is set to reopen
Greek Food Gazette 16/11/2014
Here’s a list of the Top Ten places to grab a beer in Athens A New Yorker’s guide to Athens It’s time to get excited about Greek wine again Greek restaurant among Trip Advisor Top 25 of the world 2 tons of vegetables rejected by fussy grocery stores feeds 5,000 Greeks Some seats left for […]
Greek Food Gazette 31/10/2014
Melitini: a sweet Greek crisis story made in Santorini A delicious video from Aegean Islands highlighting Greek Gastronomy Amphipolis ancient burial site video released Survey says: 37% of Britons want Parthenon Marbles returned to Greece Blue Star Ferries announces 2015 ferry schedules to Aegean Islands Get your seats now for Nov.16th Greek Country Cooking Dinner […]
