Greek Food Gazette 17/06/2013
Seats on sale now for the July 17th Kalofagas Greek Supper Club – Santorini Sunset Greek Tourism Minister impresses upon Canadians that Greece is ready to welcome all this Summer Two more thermal springs in Greece are now certified Ryanair: “we could increase the tourists of Greece to 4 million” Greece will focus on […]
Greek Food Gazette 07/06/2013
May your summer be quenched with these terrific white wines from Greece Nana Mouskouri will receive the National Honor of Quebec Greeks still tops for olive oil consumption Lecture on global wine tourism to take place in Athens next week Ryan Air to launch domestic flights in Greece Slideshow of some Greek islands for […]
Greek Food Gazette 24/05/2013
Some seats left for my cooking class this weekend, One Night in Athens Benaki Museum (Athens) to host Gastronomy Days from May 24-26th The northern Greek city of Edessa celebrated cherries with its 1st Annual Gastronomy Festival May 17-19 One more week until I come to New York to cook at Amali restuarant on June […]
Greek Food Gazette 11/05/2013
I’m cooking a Mastiha/Chios themed dinner in New York City on June 1st, grab your seats now Toronto International Film Festival to focus on Athens in 2013 City to City program Check out Kipos, a traditional Greek taverna in North Carolina Here’s a list of 51 recipes and ways you can use Greek yogurt […]
Greek Food Gazette 03/05/2013
Messinia in the culinary spotlight at upcoming fundraiser dinner in Toronto Greek short film called Rainy Days looking for help through crowdsourcing Join me on Saturday, May 25th for cooking class called, One Night in Athens Mediterranean is getting mainstream – May is officially Mediterranean Diet month Here are 15 clever ways you can use […]
Greek Food Gazette 26/04/2013
I am now accepting orders (Toronto only) for Easter Tsoureki (as in photo above), $10 per loaf, order by April 30 at truenorth67 AT gmail.com New Guinness world record for longest/largest Tsoureki in the world A feel good video with a behind the scenes look at Greece’s National Guard (Evzones) GAEA takes silver at New […]
Greek Food Gazette 19/04/2013
Gaea food products, chef Cat Cora & the Greek America Foundation have launched a campaign to support Greek agro-entrepreneurialism Wine Masters will visit Greek wineries on the occasion of the body’s 60th Anniversary Join me on May 25th for a cooking class titled “One Night in Athens” where I guide you in preparing a gourmet […]
Greek Food Gazette 13/04/2013
Greek Farmed fish industry bucks trend, merges and continues to increase world market share A propose itinerary for sailing through the Aegean Islands Dodoni’s sales up 26% from last year and it’s slated for an award A profile of the wine growing region of Santorini Ikaria, an island that moves at its own pace […]
Greek Food Gazette 05/04/2013
Join me for a couples Greek cooking class, this May 25th at Aphrodite Cooks Adopt a Greek olive tree, a crowd-sourcing project by two Greeks Chefs announced for this year’s Sani Gourmet Festival in May Chef Michael Psilakis’ guide to Greek food & ingredients in NYC Greek Taste Festival takes place in Athens April […]
Greek Food Gazette 29/03/2013
Gastronomia @ Brussels kicks-off this weekend until May 2nd, Click Here for details Greek America announces Greek Weekend at Disneyland May 25th-27th Benaki Museum hosting a photo exhibit “Thrace, So Close, So Far Away” Actor Billy Zane to launch Greek olive oil company Two Greek sisters release cookbook and memoirs from their trips to […]
