Schnitzel with Smyrneiko Sauce
I came up with this dish about a decade ago and was reminded of the dish in a recent “facebook memory” that popped up. The gist of the dish is marrying a schnitzel with a Smyrni (Smyrneiko) style tomato sauce, aromatic with a pinch of cinnamon. Serve with rice pilaf and it’s a wonderful meal […]
Pork Schnitzel With Mushroom Sauce
The first time I ever had schnitzel in Greece, was back in 1988. It was summer, I was in my father’s hometown, Amynteo (a great wine region). My cousin Lia had coordinated with lots of her friends and we set out to the town of Sklithro (about 20 minute drive from Amynteo). We were having […]
Roasted Pork Shanks With Crackling
This dish was first inspired when I saw Anthony head back to home territory (New York) and tour the city’s great old-skool eateries. If you’ve ever been to New York you know that there’s an endless selection of places to eat with every culture and cuisine present and a combo of trendy and traditional restaurants. […]
