Baked Sweet Potato With Feta
The weather will warm up and that means more backyard entertaining. Clean up your grills, take out the deck chairs and build up your roster of summer offerings to family and friends. I love a loaded baked potato and I love this offshoot using sweet potatoes. This is a great dish for those with blood […]
Shrimp Stuffed Peppers
Here’s a fun new appetizer that combines two of my favourite meze: stuffed mini peppers and Shrimp Saganaki. Cheezy mini sweet peppers get stuffed with a cheese/tomato mixture, shrimp also place in the peppers and you end up with a glorious amalgam! Although these sweet mini peppers are now found in most grocery stores, you […]
Mushrooms with Egg Noodles
I’ve love mushrooms and pasta, in this instance egg noodles. When I was young my mom used to give me buttered egg noodles and top with grated cheese or crumbled feta. I still eat this is a grown-up. This dish has more adult flavours and you can tweak the ingredients to your liking: go all […]
Live Webinar – Phyllo From Scratch
I am excited to be back in the kitchen. This will be my second live cooking class open to people all around the world! Participants will experience a LIVE demonstration and be able to join in the conversation while following along at home. Each participant will receive detailed recipes for making a Master Phyllo Dough Recipe plus […]
