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Homemade Greek Yogurt

  Today is your lucky day. I’m sharing my mom’s recipe for making homemade Greek-style yogurt. I’ve seen people lament that they cannot find good Greek yogurt or some have even invested in a yogurt maker. Forget about it! All you need is some homogenized milk, some plain yogurt and containers for your finished product. […]

Recap – Mamma Mia Greek Supper Club

Once a year I hold an outdoor Greek Supper Club and a couple of weeks ago we returned to The Historic Bayview Manor for the most memorable dinner yet. I’ll be playing ABBA music all evening and I encourage you to dress up like you were in the movie/musical Mamma Mia (filmed in Greece). This […]

Baklava French Toast

Well, almost. Baklava is a rich dessert of nuts and spices, sandwiched by thin sheets of phyllo and finished off with a lemony syrup.   Here in Ontario, it’s a long weekend and we’re celebrating Family Day and some you others may be celebrating another tiny day (insert sarcasm emoji here)…Valentine’s Day.  Make a decadent […]

Armenovil Ice Cream Dessert

I’ve been to Greece over 25 times now and I’ve traveled every corner but there’s so much more to experience and to share with you. I am most familiar with northern Greece (where my family is from) and I especially love the food scene in Greece’s second largest city, Thessaloniki. I always pay a visit […]

Kourabiedes (κουραμπιέδες)

This Greek cookie is an almond shortbread cookie. Christmas time is coming and every home will certainly have Kourabiedes on offer for visiting house guests. These cookies are fantastically simple in ingredients, not too difficult and I don’t think I’ve met one person that doesn’t like them. What’s not to like about butter, roasted almonds […]

Greek Christmas Recipe Round-Up

I decided to organize some Christmas dishes for you to consider when you’re planning your Christmas, holiday and New Year’s menus. These are some options divided simply in savory and sweet categories. Eat when you drink, drink when you eat and reach out and invite someone extra to the table. You’ll feel good! Savory Greek […]

Baked Quince Roses

I got inspiration to make these quince roses from the many recipes and video instructional on the internet showing people how to make “apple roses”. It’s autumn and although you can make these with apples, I opted to use quince…a firmer fruit that looks like a cross between an apple and pear with floral aroma […]

Recap – XO Fish & Seafood Greek Supper Club

Each summer, the Kalofagas Greek Supper Club dines “XO” (ekso, outdoors), like they do in Greece and the Mediterranean. Last week, another sold out dinner was attended by 50 guests who dined outdoors enjoying fresh fish, seafood and the very best of Greek wine. Special thanks to Selonda Acquaculture of Greece for flying in the […]

Galatopita, A Ruffled Milk Pie

Isn’t she pretty? I first saw this dessert being made by Vefa Alexiadou, the grand dame of Greek cookery (and friend). Vefa released Vefa’s Kitchen, this huge cookbook that’s a must for anyone who is serious about Greek cooking. Vefa came to the US a few years ago to promote the book and she made […]

Strawberry Tiramisu

If you do a search on this site, you will find some different versions of Tiramisu than the original coffee and Marsala-flavoured classic. Make no mistake, the classic is still my fave but this version that has a strawberry accent is a close second. I knew this was going to be good but after I […]