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Greekish Sangria With Sour Cherry Vissino

The warm weather is here, summer is coming so you want to have your drinks repertoire ready. Sangria is easy to make and one could serve it immediately but I think it benefits from a little time melding flavours in a fridge for another or so. Sangria’s origins come from Portugal and Spain and I […]

SOCO Kitchen and Bar

SOCO Kitchen and Bar http://www.socokitchenandbar.ca/ Where: Lower Simcoe & Bremner, inside the new Delta Hotel Toronto The Food: the kitchen is led by Chef Daniel Craig (Chefs to watch in 2012), an Ontario fella who honed his craft out west in BC. Emphasis is on good food that jumps off the plate, flavourful and made […]