Tessa Kiros has finally released her ode to Greek cuisine with this sentimental, well-photographed book containing several delicious recipes that touch upon most of the classics. I received a review copy from Cooks and Books and Recipes and you can read my review of Tessa’s latest cookbook here.
In the meantime, here’s an interview of Tessa Kiros provided by my friend Maria Karamitsos who writes for Chicago’s Greek Star, enjoy!
[scribd id=61006367 key=key-wrji57z3vv2lu6hzryz mode=list]
Thanks so much for your wonderful review. Your photo of the keftedes makes me hungry every time I look at it. Enjoy the food — and everything else — while you’re in Greece!
THe keftedes look so good in the picture!
I have this in my collection. Love the keftedes!