Greek Food Gazette 27/11/2009
Nov 27th, 2009 | By Peter Minakis | Category: Uncategorized
The well-preserved train station in Tripoli, Arcadia
- The Ionian island of Paxos is just off the beaten track, a perfect place for Yoga enthusiasts
- A recap of the Thessaloniki Film Festival
- Couple sells yacht and find peace in the Messinian Pennisula
- Turkey Avgolemono Soup is a wonderful option for those Thanksgiving Leftovers
- A review of Ovelia Psistaria in Astoria, NY
- Foreign influences are contributing to obesity in Greeks
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© 2007-2009 Peter Minakis
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I remember some stops at Tripoli Train Station, for a cup of coffee, before the new road to Sparti was constructed. It’s been some years now that we haven’t passed inside Tripoli.
Hi Peter I watched the video on how the Greeks are struggling with obesity. Very interesting. It seems that the US is not the only country in trouble as I had thought- so much has changed from when I was little and we ate less processed foods and ate at home more. It is good that some of the Greeks are getting back to the old ways and fighting obesity. We have to do that more here in my country!