Comments on: Grouper en Papillote (ροφός στο χαρτί)

By: Laurie Constantino

Laurie Constantino — Sun, 08 Feb 2009 09:17:00 +0000

Gee, maybe you should call this kleftiko! ;-D I’m so happy to see you getting recognition Peter!!!

By: Jeanne

Jeanne — Fri, 06 Feb 2009 17:52:00 +0000

I’m not sure I’ve ever eaten grouper – looks like a lovely firm fish. I am, however, a great fan of cooking fish in parcels – so simple and so tasty!

By: Sophie

Sophie — Wed, 28 Jan 2009 20:12:00 +0000

I absolutely love this recipe & I love your COOL blog! Your photographs look so stunning & when I read your stories I feel like I am on holiday! Thanks!

By: Jude

Jude — Wed, 28 Jan 2009 04:06:00 +0000

Looks like perfectly cooked fish. Gotta love cooking in little pouches.

By: Maureen

Maureen — Mon, 26 Jan 2009 15:52:00 +0000

Looks good! I think I’ll try this one with halibut this week (we have a lot of halibut that dh has brought home from Alaska!).